Wednesday, February 17, 2010

Baken-ets Pork Rinds What Are Good Pork Rind Recipes?

What are good pork rind recipes? - baken-ets pork rinds

(Pork rinds in a bag), which is cooked together Baken-ets

Posted by Katie Sailor at 11:17 AM

2 comments:

sxcbabii... said...

Cinnamon and sugar, pork rinds
Makes 6 servings

INGREDIENTS (Nutrition)

* 6 oz roasted pork rinds
* 2 tablespoons ground cinnamon
* 2 tablespoons sucrolose granular sweetener (eg Splenda ™)
* 1 / 4 cup + 2 tablespoons tablespoons butter

Spread the pork rinds in a large casserole dish. In a small bowl, combine the cinnamon and sweetener. Drizzle melted butter over the pork rinds, shaking the pan to distribute butter evenly on all sides of the crust. Coat with cinnamon and sweetener, stirring.

February 20, 2010 at 6:45 AM
lindalee... said...

You can put your pork pork skins in a bag with zipper ... and then crush them very well and used for meat g coating
such as pork chops or chicken

February 20, 2010 at 4:19 PM

Post a Comment